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baked peach and sweet liquorice
a nose of toffee and Madeira-like nuance
particularly the latte
Its complexity and layers of flavour also make it a culinary must-have ingredient
Italicus Rosolio di Bergamotto Liqueur JULY42024 baked peach and sweet liquoriceA revival of rosolio, the historic Italian liqueur category that predates modern aperitivos. Italicus is built around Calabrian bergamot orangesthe aromatic citrus prized by perfumers and Earl Grey blenderscombined with Sicilian citrons, chamomile from Lazio, lavender, yellow roses, lemon balm, and gentian from Northern Italy. Produced at Torino Distillati, a family owned distillery in Moncalieri near Turin. At 20% ABV, it sits between a liqueur and
US$ 17.00
US$ 20.98
US$ 33.88
US$ 39.98
