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sharp copy of a classic
lemon pies
So Good #26
Nearly 70 years earlier
(Chinese) Eileen Yin-Fei Lo. From the Earth: Chinese Vegetarian Cooking Greek sharp copy of a classicIllus. by Claudia Sargent and with calligraphy by San Yan Wong. Jacket. First Edition. NY: Macmillan [1995]. A classic work that provides recipes ranging from traditional Buddhist style preparations to the author's own personal creations and offers tips on cooking techniques. Fine.
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