Magazine F Nº 11: Bean South America you'll also learn to master

you'll also learn to master more than 100 of New Orleans' most exciting cocktails and bartender originals

Sunning to spine

of Pedro Domecq sherry

Inspired by the flavors

Magazine F Nº 11: Bean South America you'll also learn to masterBeans are a prime source of plant based protein that have always appeared on lists of superfoods. Also efficient to cultivate, these protein rich crops have been farmed the longest throughout history and used in ways that contributed greatly to human food culture. In big bean consuming countries like Korea and China, beans become tofu, pastes, and sauces for daily consumption, and they enjoy a high status as a food staple alongside rice. Beans, having