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melon and a feast of Caribbean sweets
Each individual heirloom and French clone of Pinot Noir within RSV's organically farmed Three Amigos Vineyard brings something unique to the wine's composition
Velvet tannins and well balanced
and then fermented at temperatures below 16°C for about a month
Ameztoi Txakolina Stimatum gaja melon and a feast ofColor: Ruby colored with hints of violet. Nose: Red fruits (currant and raspberry), pear, and violet. Palate: Elegant fleshy, and fine on the palate. Pairings: All kinds of meat, intense cheeses, and fried fish.
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