Pay in 4 interest-free payments of $6.50 Learn more
Ships within 48 hours · Estimated delivery Oct 15 - Oct 20
and fresh with low tannic structure
acquired by the Ciacci family in the 1950's
Steve Matthiasson co-authored the manual on California sustainable agriculture practices in 1999
the wine undergoes a total elevage of 15 months in oak barrels
Montanaro, Bitter Naturale, Italy, 1L Dao and fresh with low tannicIn its aroma and taste, the bitter note of gentian stands out, which is well balanced by sweet orange and licorice. The Bitter Montanaro completes the range of Montanaro mix products, perfect to satisfy the requests of the most demanding bartenders: Aperitif 6pm and the range of Vermouths.
