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working naturally and parcel by parcel
caramel and a hint of peppery character
weathering phylloxera and two wars before the estate returned to full production in 1953
He took over the family domaine in 1999
François Mikulski Volnay 1er Cru Santenots du Milieu 2024 State_Washington working naturally and parcel byThe Land Here is one of Burgundy's great quirks: Santenots is a red wine vineyard that physically sits inside the commune of Meursault, but because the ground grows Pinot Noir so well, the wine is allowed to be sold as Volnay 1er Cru. Santenots du Milieu is the ripe heart of the vineyard. Mikulski's parcel is small, under a hectare, on brown silt over fractured bedrock with more clay than you find in the village of Volnay proper. That extra clay is
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