Tequila Ocho Extra Anejo old fashioned where he learned to make

where he learned to make whisky

Toasted French Spice (2)

This speymalt Scotch from Linkwood distillery has been aged for a quarter century

The Sandman

Tequila Ocho Extra Anejo old fashioned where he learned to makeTequila Ocho's extra anejo takes their usual flavor profile to another level with sweet agave notes on the nose and delightful flourishes of vanilla and oak on the palate. This is a 2019 edition. Nom 1474 Region Jalisco, Los Altos Cooking Stone Brick Ovens Extraction Roller Mill Water Source Natural Spring Water Fermentation Wood Tanks. Open air fermentation. Distillation Twice Distilled. Still Copper Pot. Proof 80 40% ABV Tequila Ocho was founded in