(French) Le Comite Boulonnais. Les Meilleires Recettes Culinaires pour Poissons et Crustaces. Italy curries and pickles

Name: (French) Le Comite Boulonnais. Les Meilleires Recettes Culinaires pour Poissons et Crustaces. Italy curries and pickles
Brand: bartekjuszczak.pl
SKU: 50237637673
Price: 75.00 USD
Availability: InStock
Rating: 4.4671 (25 reviews)

SKU: 50237637673

4.5

USD75.00 USD124.00 Greenhouse rate

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Description

curries and pickles

including Bronx cocktail

Revised Edition

crowd-pleasing presentations

(French) Le Comite Boulonnais. Les Meilleires Recettes Culinaires pour Poissons et Crustaces. Italy curries and picklesIllus. with wood engravings of fish & with ads in front. Pictorial wrappers, glassine. Paris: Ed. Blondel la Rougery. 1935. With special emphasis on rice and wine in fish cuisine, and recipes for all kinds of French fish, from dorade to mussels, rouget, marlin, mackerel, Saint Pierre, etc. Near fine. (2)

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