(Mexican) Carlos Kozel. Por La Senda de la Salud, con Jugos de Frutas, Yerbas y Tes Chicken keeping and natural tastes that can

and natural tastes that can be fresh and delicate as well as robust and spicy

Chilli prawn satay and Pandan cake

refined sugar-free and vegan bakes

Never before have the vivid flavors of Burmese cooking been so achievable for home cooks

(Mexican) Carlos Kozel. Por La Senda de la Salud, con Jugos de Frutas, Yerbas y Tes Chicken keeping and natural tastes that can280 pp. Illus. with drawings. Pictorial wrappers. Mexico: Agencia Latino America, [1963]. A book about healthy juicing in mid century Mexico, with much on the importance and identification of local medicinal herbs, as well as curative properties in tropical fruits as well as tea. Mild creasing and shelf weal, otherwise very good. (1)