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though I wonder if it is starting to close down
Formerly Ch Bélair
The 1999 Brunello di Montalcino is advancing fast in terms of its aged aromas
A brooding yet softly perfumed nose is comprised of a variety of green fruit
Lisini, Brunello Montalcino Ugolaia Vintage:2010 though I wonder if itThis complex red shows a duality between its rose, strawberry and currant aromas and its savory notes of earth, tobacco and mineral. The muscular structure is more allied to the latter, but this remains fresh, resonant and long. You could match this to a grilled steak now or let mellow for a few years. Best from 2019 through 2035. 700 cases made. BS
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