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The average potential alcohol for Bollinger reached 10
delineated and tension-filled flavors that exude a fine minerality on the balanced
it should evolve nicely for another 5-7 years
Here the wood is a bit more modulated though still easily visible on the otherwise fresh
Camille Giroud, Chassagne Montrachet Vergers other_regions_italy The average potential alcohol forOnce again there is a whiff of exotic fruit to the white peach, passion fruit, rise and lemon lime scented nose. There is fine richness to the solidly concentrated flavors that exude a refreshing salinity on the mildly warm finale. This is not especially refined but it is delicious and a wine that should be approachable young.
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