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minerals and spice notes
The 2017 Millery embodies the essence of finesse and elegance in Saint-Émilion
Very unusual nose – almost smells of caramel
(from Ez Folatières near Truffières)
Grave (Pomerol) Vintage:2011 minerals and spice notesThis estate tends to produce light, fruity, but often superficial Pomerols. The 2011 has plenty of up front appeal, but slightly more depth than expected. The color is a healthy dark saturated ruby, and the wine displays plenty of caramel, black cherry, spice box and earth notes. Drink it over the next decade.
US$ 19.99
US$ 38.00
US$ 162.50
