Idhayam Sesame ( Gingelly) Oil Weight:2 L MDH takes special care in

MDH takes special care in selecting the raw material for the grounds Single spices category

you're embracing a culinary tradition that spans generations

For increasing the taste of rajma beams cook it with the gravy of tomato and onion

Bhakhri flour is similar to wheat flour

Idhayam Sesame ( Gingelly) Oil Weight:2 L MDH takes special care inIdhayam Sesame ( Gingelly) Oil Idhayam Sesame Oil (Gingelly Oil Til Oil ) is one of the most used traditional cooking oil, popular among the South Asians especially the Southern part of Indian. Extracted from Sesame Seeds, it is widely used to make various delicacies like curries, gravies, idli, dosa , paruppu podi, making pickles etc. It gives an essence to the South Indian cuisines and is always in high demand for its culinary use in the South