Chateau Meursault, Pommard Epenots Vintage:2017 this is both ripe and

this is both ripe and brooding with slightly riper aromas of roasted plum

The mouthfeel of the middle weight flavors is a bit sleeker as well with an overt muscularity to the prominently tannic

but when the wines are on – as they increasingly are – they merit considerable attention

and especially violet

Chateau Meursault, Pommard Epenots Vintage:2017 this is both ripe and(from Petits Epenots). Moderate wood combines with notes of plum, dark raspberry, anise and earth scents. The medium bodied flavors possess an attractive velvety texture thanks to the abundant amount of dry extract that also serves to buffer the firm tannic spine on the sappy, dusty and ever so mildly austere finale. This serious effort will definitely require at least 6 to 8 years of cellar time to become more civilized. (90 92) 2024+