Fortaleza Blanco Tequila organic Vinification takes place in stainless

Vinification takes place in stainless steel vats

Smooth but sharp

The finish is fine-boned and harmonious

An accessible and ripe style

Fortaleza Blanco Tequila organic Vinification takes place in stainlessReminder: We only ship spirits within California at this time. Limit 1 bottle per customer one order per person every 30 days. Using the age old brick oven, with its meter thick walls, the agave is cooked for thirty six hours then crushed or milled the agave as it was done over 135 years ago in the stone mill called the Tahona. The crushed agave is then washed with the pure mountain water from the Volcan de Tequila to separate the pulp from the woody