A Cheesemonger's History of The British Isles (Ned Palmer) Asia Pre-Civil War cookbook which has

Pre-Civil War cookbook which has chapters on various foodstuffs such as rice

One of the most influential tastemakers of our time invites you on an extraordinary culinary journey into the lacto-fermentation universe of common wild edibles

Major foxing to wrappers

ground beef

A Cheesemonger's History of The British Isles (Ned Palmer) Asia Pre-Civil War cookbook which hasEvery cheese tells a story, whether it's a fresh young goat's cheese or a big beefy eighteen month old cheddar. The flavour speaks to you about the place it was made, the season of its making and the craft of its maker. And each style of cheese reflects the culture of the people who first made it, and their place in history. This book tells the story of the British Isles, their people and their cheeses, from prehistoric Celts to postmodern foodies,