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Vitamin C helps to limit the production of nitrosamines from nitrites found in foods such as hot dogs
( Lavandula officinalis ) Ingredients: Lavender Flower (Herb Strength Ratio 1:2) Grain Alcohol (45-55% by volume)
particularly in postmenopausal women
Parve K-Y664
Holy Basil- Standardized to 2% Ursolic Acid+Organic Full Spectrum (60 Veg Caps) revitalizing Vitamin C helps to limitOcimum tenuflorum, more commonly referred to as Holy Basil or Tulsi, is a green and leafy plant native to Southeast Asia that is used in Ayruvedic Medicine. Holy Basil contains high nutritional value. These include: Vitamin A&C, Calcium, Zinc, Iron, and Chlorophyll. Holy Basil contains various beneficial phytochemical compounds such as; oleanolic acid, ursolic acid, rosmarinic acid, eugenol, carvacrol, linalool, and caryophyllene. Our Standardized
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