(Wine) Robert Jay Misch. Quick Guide to the Wines of All the Americas condiments of more than 500 species

of more than 500 species

alcohol gained a foothold as the drink of choice

But as her little nut grows

how it can be enjoyed on our plates

(Wine) Robert Jay Misch. Quick Guide to the Wines of All the Americas condiments of more than 500 speciesIllus. with line drawings by Charles McVicker. First Edition. Garden City: Doubleday, 1977. The author could not have known that California fine wine was about to burst onto the scene when he wrote about American wines, but he made sure to profile numerous California wineries, as well as ones in upstate New York, Chile, Argentina, Mexico, Brazil, and Canada. Sunning to jacket spine; bookplate to front free endpaper, else very good and bright. (95)