Yassou: The Simple, Seasonal Mediterranean Cooking of Greece (Shaily Lipa) sausage The book features 100 recipes—each

The book features 100 recipes—each with a gorgeous photo—of icebox cakes

From quick and practical filler-uppers like Anchovy Butter Toast with a Fried Egg

an Elderflower Gimlet

with one chapter dedicated to the wedding cake

Yassou: The Simple, Seasonal Mediterranean Cooking of Greece (Shaily Lipa) sausage The book features 100 recipes—eachFrom an Israeli cookbook author and TV personality, celebrate the original Mediterranean diet with this "delicious journey" (Adeena Sussman, author of Shabbat and Sababa). Greek food, born of the land where sun meets sea, is built on the delicious, healthy pillars of abundant fresh vegetables and fish, olive oil, whole grains, legumes, artisanal cheeses, and fruitaccompanied by an occasional glass of wine. This foods everlasting appeal is captured in