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Salt Sugar MSG: Recipes and Stories from a Cantonese American Home (Calvin Eng, Phoebe Melnick) *Signed* Los Angeles The recipes in The Ikaria

SKU: 90222314196
4.3
USD37.99 USD82.99 Greenhouse rate

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Description

The recipes in The Ikaria Way are simple

side dishes and settings for delicious family and gourmet dining

and are often left alone to face the physical and emotional challenges of this new stage of their lives

After World War II

Salt Sugar MSG: Recipes and Stories from a Cantonese American Home (Calvin Eng, Phoebe Melnick) *Signed* Los Angeles The recipes in The IkariaSpecial signed bookplate mounted inside! The chef behind the groundbreaking Brooklyn restaurant Bonnies shares over 85 recipes that showcase his unique style of Chinese home cooking, a mash up of Americana and Cantonese classics inspired by the flavors of his childhood. As an American born Cantonese kid, chef Calvin Eng grew up watching his mother, Bonnie, in the kitchen. Though he shied away from his culture as a kid, he later grew to love and

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