fully revised and updated edition of On Food and Cooking
Chef Thomas McNaughton shares his time-tested secrets to creating simple
with charming illustrations by Minton
John (great-grandson of Irma Rombauer) and Megan developed more than six hundred new recipes for this edition
One Tin Bakes: Sweet and simple traybakes, pies, bars and buns (Edd Kimber) Beverage History fully revised and updated editionWhether you want cookies or cakes, pastries or desserts, something fruity, chocolatey, spiced or nutty, baking just got a whole lot easier. From Praline Meringue Cake to Matcha Roll Cake, Peanut Butter Brookies to Tahini Babka Buns, all you need is just one standard 9 x 13in baking tin. Varied and versatile, requiring minimal skill and little equipment, Edd Kimber's delicious treats range from simple bakes to slice and serve to impressive but