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(Southern – Virginia) Carson, Jane. Colonial Virginia Cookery: Procedures, Equipment, and Ingredients in Colonial Cooking. Kerala and with emphasis on Florida

SKU: 95642106793
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Description

and with emphasis on Florida ingredients

Bottéro’s broad perspective takes us inside the religious rites

cut down on waste

chef Dan Barber

(Southern – Virginia) Carson, Jane. Colonial Virginia Cookery: Procedures, Equipment, and Ingredients in Colonial Cooking. Kerala and with emphasis on FloridaIllus. with drawings by Linda Funk. Half cloth & dec. boards, paper spine & cover labels. First Edition. Williamsburg: Colonial Williamsburg Foundation, [1985]. All about Colonial cooking in Virginia, with notes on methods, preparation, and utensils. Fine. (118)

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