(Vegetarian) R[ussell].T[hacher]. Trall. The New Hydropathic Cook-Book; with Recipes for Cooking on Hygenic Principles Tuscan a fish noodle soup that

a fish noodle soup that is arguably Myanmar’s national dish

About fine

sour tonic beverages

A-Gong’s Table follows the rhythm of their footsteps: a pulse that takes you quietly through the book and through Taiwan

(Vegetarian) R[ussell].T[hacher]. Trall. The New Hydropathic Cook-Book; with Recipes for Cooking on Hygenic Principles Tuscan a fish noodle soup that226 pp. + ads. Illus. with numerous wood engravings. Gilt lettered blindstamped blue cloth. First Edition. NY: Fowlers & Wells, 1854. A rare first edition of this pioneering work in American vegetarian cookery and vegan principles. The book opens with a number of chapters on the principles of vegetarianism, preservation of food, as well as the theory and philosophy of nutrition. Trall incorporates extensive sections on breads, bread making, cakes,