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aged on the fine lees for four months-Granitic soils-11
During this time the flavors mellow and concentrate to reveal a very nuanced and balanced tincture
savory brown spices and black pepper with a graceful
This is a biodynamic
Abbondanza Pecorino, 1L, Italy, 2024 Passerina aged on the fine lees100% pecorino from Abruzzo in the south of Italy, this wine is named after a slang expression used as a celebration and for good luck. Peachy, green apple y, fresh minerality with a hint of citrus! Abbondanza!
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