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owing their unique flavor profiles to their various shapes formed by glaciers thousands of years ago
the oysters Philip and his crew farm today are from the same genetic stock that his grandparents introduced into the harbor back in the day
How they're grown: Philip's farm is located in a relatively shallow
How it tastes: Cantabrian anchovies are considered the best in the world
Island Creek Razor Clams in Oil Style:4 Pack - Stock Up & Save 20%! owing their unique flavor profilesStory: Like the start of any good story, Mariscadora begins with an accountant and a fisherman. Founders Angel Costas and Floriano Mian first met at a now defunct cannery where Costas ran the books as an accountant, and Mian applied his lifelong knowledge of local seafood as the cannery's purchaser. In 1966, sensing that bankruptcy was on the horizon for their employer, Costas and Mian decided to jump ship and start their own factory. Mariscadora is
