Celery Seasonal The outermost layers tend to

The outermost layers tend to be the toughest

Steep the fresh leaves along with your tea bag in one cup of hot water

In Italy Arugula is used in soups

Keep the pot indoors near a window that receives bright

Celery Seasonal The outermost layers tend toEnjoy celery raw. Both the stalks and the leaves are edible. Remove the stringy parts if you find that the stalks are too tough. Instead of a supporting role in a dish, celery can be the star. The best way to cook celery is to make a mirepoix. This is the base of many soups and a bunch of French recipes, and it consists primarily of a 2 1 1 ratio of diced onions, carrots, and celery. Make celery sticks with dips. For the kids, spread nut butter into