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cinnamon spice
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Fly by Jing Zhong Sauce hippie cinnamon spiceYour food deserve the best. Slow brewed with fragrant chili oil, aromatic "fu zhi" soy sauce, brown sugar, mushrooms, garlic, and a host of other spices, Fly by Jing's zhong sauce fits the bill. Its sweet, tangy, spicy, and umami rich all at once so intensely delicious, its hard not to put it on everything. Pair it with: dumplings or noodles, flatbreads, drizzle on grilled fish, and toss with roasted vegetables. 6oz. Small batch crafted in Chengdu,
