Fox Run | Turkey Brining Bag Pasta They won’t scratch non-stick surfaces

They won’t scratch non-stick surfaces

Folds flat for use as a cooling rack

naturally non-stick full size mat is reusable

This paste will add a rich flavour and subtle heat to any dish

Fox Run | Turkey Brining Bag Pasta They won’t scratch non-stick surfacesHolds a turkey up to 25lbs. Brining seasons turkey and increases moisture, resulting in a juicier, more flavorful bird. To use: Place turkey in brining bag. Add cool brine into bag with turkey. Seal bag tightly, making sure to remove excess air. Place in refrigerator and brine for 12 24 hours, turning occasionally. When ready to cook, remove turkey from bag and pat dry, then transfer to oven.