Olssons Sea Salt Red Gum 72 Hr Smoked Presses & Accessories dust cover and variable capacity

dust cover and variable capacity floating lid kit

This is an ideal tool to have

natural juniper berry flavouring

– Smooth surface

Olssons Sea Salt Red Gum 72 Hr Smoked Presses & Accessories dust cover and variable capacityProduct Overview Olsson's Red Gum Smoked Sea Salt is a unique seasoning that combines the rich heritage of Nordic smoked salt with Australian ingredients. Cold smoked over native red gum wood for 72 hours by Pialligo Estate Smokehouse in Canberra, this salt delivers an aromatic, complex flavour ideal for enhancing a variety of dishes. Technical Specifications: Model: Red Gum Smoked Sea Salt Operation: Suitable for finishing and seasoning various