Shun Dual Core 8-in. Kiritsuke Shun Accessories beef and seafood

beef and seafood

chops and salmon

The result is a sophisticated duo that will become a new classic

providing a stylish and secure grip that can last a lifetime

Shun Dual Core 8-in. Kiritsuke Shun Accessories beef and seafoodINFORMATION In Japan, the kiritsuke is known as the master chef's knife. Use it for all the tasks for which you'd use a chef's knife. It works extremely well with vegetables; julienne, dice, or brunoise with ease. It's also an excellent choice for cleaning and portioning boneless proteins, and particularly fish. It slices cooked proteins with grace and ease. With its straighter edge, it's ideal for slicing cuts and push cuts. Once you try it, you'll