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A sterling silver swizzle stick for use stirring cocktails or reducing the bubbles in champagne
An Art Deco design manufactured in the early 20th century by the Napier Company
Brilliantly packaged in a Sir Jack's box
Signed Napier
Cocktail Techniques by Kazuo Uyeda C.F. Lawlor A sterling silver swizzle stickThe first English language edition of a seminal work by internationally renown bartender Kazuo Uyeda is a major publishing event illuminating what has been, until now, the elusive world of Japanese bartending.
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