Cattleman's Grill Blackening Seasoning, 9.9oz Challenger or mix into a sauce

or mix into a sauce and use it on all of your barbecue favorites

Simplifying meals with this multi-functional pan with rounded bottom allows for ease of stirring and with its unique shape

Pinch or scoop

Temperature range -65F to 700F (-54C to 371C) intermittent

Cattleman's Grill Blackening Seasoning, 9.9oz Challenger or mix into a sauceCattleman's Grill Blackening Seasoning is a signature blend of flavor from the bayou. Mild Cajun herbs & spices perfect for blackened seafood, chicken, pork or beef. Just rub the seasoning onto your food, then pan fry or grill as usual. Can also be used to kick up the flavor of vegetables, soups, and dips. Try it on popcorn for a zesty treat. 9. 9 oz Ingredients: salt, smoked paprika (color & flavor), dehydrated garlic, paprika (color), spices (black