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Glengoyne has always refused to use peat
- The Chardonnay (adding its aromatic complexity
it is both rich and refined
terroir driven dry riesling from one of the Pfalz's most consistent producers
Marisa Cuomo Costa d'Amalfi Ravello Bianco 2024 NET Glengoyne has always refused toRavello Bianco is the sleeper in the Marisa Cuomo lineup. It comes from vineyards above Ravello and Scala at 300 to 400 meters, high enough that the fruit holds onto its nerve, and it is made the patient way, with a long, cool fermentation in steel that keeps everything crisp and clearly drawn. The blend is Falanghina and Biancolella, the two workhorses of the Amalfi cliffs, and the salt wind does the rest. Where Fiorduva is the showpiece, this is the
