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Ex-libris: Kitty D'Alessio [former head of Chanel NA]
Until the early 1970’s a married women still needed her husband’s endorsement for any household purchases
"Lamp Of Memory (Incertidumbre) Vocals - Carmen Castillo Written-By - Curie/*
5 to 4 troy ounces each
"The Joy Of Cooking" 1946 ROMBAUER, Irma S. Jewellery Ex-libris: Kitty D'Alessio [former headROMBAUER, Irma S. [884] pp. The Bobbs Merrill Company 1946 8 5 8" x 6" Illustrated by Marion Rombauer Becker VG VG Scroll Down for (9) Additional Scans: Joy of Cooking, often known as "The Joy of Cooking", is one of the United States' most published cookbooks. It has been in print continuously since 1936 and has sold more than 20 million copies. It was published privately during 1931 by Irma S. Rombauer (18771962), a homemaker in St. Louis, Missouri,
